Seasonal Menu From 3rd April 2025
From 3rd April
9 course
Snacks
Liver-onion
Squid
Bread - Wild garlic
Salmon - Strawberry - Basil
Crab - Radish - Spring onion
Hake - Asparagus - Fennel
Yoghurt - Rhubarb
Banana - Chocolate - Popcorn
Cheese
Supplement £14
£95
tuna - aubergine - parmesan
The Starter In Chefs NCOTY Menu Seeing Him Achieve Semi Finals
Served prior to the main course
Minimum of 2 portions per table
£8.75 per person
_______
5 course
Snacks
Liver-onion
Bread - Wild garlic
Salmon - Strawberry - Basil
Hake - Asparagus - Fennel
Banana - Chocolate - Popcorn
Cheese
Supplement £14
£68
_______
Tuna - Aubergine - Parmesan
The Starter In Chefs NCOTY Menu Seeing Him Achieve Semi Finals
Served prior to the main course - Minimum of 2 portions per table
£8.75 per person
A La Carte Thursdays
Snacks - 6
Liver-onion - 6
Squid - 10
Bread - Wild garlic - 6
Salmon - Strawberry - Basil - 14
Crab - Radish - Spring onion - 12
Hake - Asparagus - Fennel - 24
Yoghurt - Rhubarb - 8
Banana - Chocolate - Popcorn - 14
Cheese - 14